Mumbai Eateries Trim Menus Amid LPG Crunch
March 12, 2026·4 days ago·via Hindustan Times

A severe shortage of commercial LPG cylinders grips Mumbai eateries, forcing 20% to shut down fully or partially as supplies dry up since Monday. Restaurants trim menus, dropping gas-heavy dishes like pooris, vadas, and slow-cooked specialties to stretch dwindling stocks, with prices jumping from Rs 1,700 to Rs 1,840 per cylinder. Read more about this...
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